The Tuscaloosa County Extension Office will host a “Market Ready: Licenses, Permits, & Food Safety Basics” workshop on Tuesday, May 19, from 2 to 4 p.m.
The workshop, organized by Alabama A&M University and Auburn University’s Alabama Cooperative Extension System, is designed for farmers and producers looking to sell their goods.
Key Topics Include:
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Licensing requirements
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Permits
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Food safety fundamentals
The event will be held at the Tuscaloosa County Extension Office, 1800 McFarland Blvd. E., Tuscaloosa, on the second floor above the Tropical Smoothie Cafe.
How to Register:
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RSVP via QR code or by calling 205-349-4630.
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For reasonable accommodations or free language access services, contact Roshell Rosales Aguilar at rzr0053@aces.edu or 205-879-6964.
